To make this delicious southern okra recipe, follow the steps below.Ĭonfit Tomatoes: Preheat the oven to 275☏. These incredible flavors are well worth the wait. Time is the key to achieving the deepest and richest flavors, so save this recipe for a day when you have a few hours to spend in the kitchen. How To Make Smothered Okra and Tomatoes Recipe For a low-carb meal, you can swap it out for cauliflower rice. RiceĪ classic staple to pair with any meal in Louisiana. This combination is essential in any smothered okra recipe and adds tons of incredible flavor. In Cajun-Creole cuisine, we cook most dishes with the ‘trinity,’ which includes onions, celery, and bell peppers. I use this tapioca maltodextrin by Modernist Pantry. This sounds very fancy and scientific, but don’t be scared–it’s just the powder that will serve as the base of the smoked sausage powder. Some of my top picks include andouille sausage, beef smoked sausage, turkey smoked sausage, and polish sausage. Smoked SausageĪny smoked sausage will work here. Cherry TomatoesĪlways use fresh cherry tomatoes for this recipe otherwise, you can use quarter whole tomatoes. In this dish, you’ll be coating it in a flavorful tempura batter made with Savory Cajun seasoning before frying it to perfection. OkraĪ staple ingredient in many West African and soul food recipes, okra has a mild and almost grassy flavor that is unique. To make this okra and tomatoes recipe, you will need the key ingredients listed below. Don’t forget to let me know what you think in the comments below! Key Ingredients If you love this dish even half as much as my wife and I do, then you’re going to be making it again and again. Serve this smothered okra and tomatoes recipe with rice and microgreens for a stunning dish that guarantees to impress your family and friends. Just a little fun with tapioca maltodextrin! Pretty soon, you’ll be able to brag to all your friends about what a molecular cooking wizard you are. If you’ve never dabbled in molecular gastronomy before, consider this recipe as your introduction. This southern okra recipe is one of those dishes that are as fun to make as they are to eat. My interpretation features a smaller portion with the same mouth-watering flavor profile but with an elevated presentation far from what my grandmother would expect her smothered okra and tomatoes to look like. I kept all the amazing New Orleans flavors of classic stewed okra and tomatoes intact but gave the presentation a unique and futuristic twist in keeping with our theme. Yam Gnocchi served with Oxtail Peppersoup by The Food Discipleīrown Butter Brulé Bean Pie by The Queen of Yumīlack Eyed Pea And Cornbread by The Vgn Way Smothered Okra and Tomatoes: Sous Vide Ox Tail with Coconut Rice by Sweet Tea + Thyme Mango Cake and Coconut Cream by Sims Home Kitchen Salmorejo (Stewed Crab) over Garlic Grits by Sense & Edibility® Smothered Okra & Tomatoes by Kenneth Templeīrown Butter Sombi - Coconut Rice Pudding Brulee by Meiko And The DishĬoffee and Bourbon Braised Short Ribs by My Pretty Brown Fit + Eatsįig Cake with Tamarind Glaze by My Sweet PrecisionĬoconut-Lime Cornmeal Tres Leches Cake by Savor and Sage Nigerian Chapman Cocktail by Immaculate Ruémuĭragon Fruit Pineapple Rum Punch by Jamieson Diaries Sankofa Bowl w/ Suya Duck Breast by Food Fidelityīrown Stew Pineapple Chicken with Roasted Groundnuts by Geo's TableĬhampurrado Custard by Global Kitchen TravelsĬaribbean Fish and Chips with Tamarind Sauce by Heal Me DeliciousĬurry Crab Stuffed Dumplingsby Home Made Zagat Spicy Berbere Lentil Chili by Flights and Foods Stuffed Shrimp & Grit Collard Green Rolls by Fior ![]() Sorrel Martini Popsicles by Dish It With Tishaįish Patties with Pontchartrain Sauce by Dude That Cookz Shrimp Po' Boy Salad by Collards Are The Old Kale Vegan Coconut Cake with Lime Glaze by Chenée Today Salted Caramel Chocolate Tart with Candied Peanuts by Britney Breaks Bread Sweet Potato Biscuits by Black Girls Who BrunchĬhicken Plantains and Vegetables by Black Peoples Recipesīobo de Camarao (Brazilian Shrimp Stew)by Brazilian Kitchen Abroad Sweet Potato Wedges with Peanut Dipping Sauce by Big Delicious Life Follow each participant and continue the discussion with us on social media using the hashtag #BHMVP2022! Jump to:įonio Bundt Cake with Hibiscus Glaze by A Classic TwistĬollard Green Hand Piesby A Girl Called Adri Our collaboration of recipes explores the intersection of the Black diaspora via culture, future, geopolitics, imagination, liberation, culture, and technology.Ĭook and share the inspiring recipes by checking out the list of participants below. This Virtual Potluck explores Black food through the lens of Afrofuturism. I’m proud to collaborate with more than 30 Black recipe developers as we celebrate Black History Month 2022. How to Store Smothered Okra and Tomatoes.How To Make Smothered Okra and Tomatoes Recipe.
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